Critique of Sala et al. 2021 Published by Nature
Inconsistent assumptions in Sala et al. 2021
In their calculations of biodiversity conserved and CO2 emissions reduced, the authors assume that fishing effort disappears, which would decrease total harvest at the point when the MPAs are established. Yet in the base case for the fisheries harvest section, the authors assume that fishing effort moves to areas open to fishing, keeping fishing harvests high.
Fishing effort generally goes to places with high catch rates, and if forced to fish elsewhere, more effort is required to achieve the same catch.
For carbon, we acknowledge that relocating bottom trawling effort would reduce potential benefits, particularly if relocated to areas with little or no previous trawling.
For each topic in the base case the authors have made assumptions about vessel movement that maximizes the benefits of MPAs, but they cannot have it both ways. To fully support their analysis, they must use the same assumption about effort displacement; either the effort disappears, or it does not.
Thanks to the discussion and communication, it now becomes clear that Sala et al. considered the effect of effort displacement only for food provisioning and NOT for biodiversity and carbon. (This was hidden deep in the supplementary information). Effort displacement likely diminishes the effect on biodiversity and almost certainly for carbon… The overall message of Sala et al. that MPA are win-win-win for food, biodiversity and carbon is thus undermined and findings may be inconclusive for this reason.
Marine protected areas as a panacea
Certainly, protection of the oceans is needed, but the paper by Sala et al. suggests that protection can be achieved primarily by using no-take MPAs, and does not include a suite of strategies and tools that have proved to be effective. Almost all the large-scale successes in rebuilding fish stocks and protecting biodiversity have resulted from fisheries management measures such as limits on how many fish can be caught, restrictions of when and where fisheries can operate, and gear limitations, not from no-take MPAs. Put simply, sustainable fisheries are managed, informed by science and have enforcement. The same cannot be said for most of the world’s MPAs.