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Commercial Dungeness Crab Season Opener Delayed and Commercial Rock Crab Season Closed

cdfwNovember 6, 2015


The Director of the California Department of Fish and Wildlife (CDFW) today enacted an emergency rulemaking to delay the opener of the commercial Dungeness crab season, which was scheduled to open on Nov. 15, and close the commercial rock crab fishery, which is open year round. The closure could take effect as early as today."Crab is an important part of California's culture and economy, and I did not make this decision lightly," said CDFW Director Charlton H. Bonham. "But doing everything we can to limit the risk to public health has to take precedence."The emergency rule prohibits commercial take and possession of Dungeness crab and all rock crab from ocean waters, including bays and estuaries, north of the Ventura/Santa Barbara county line. Closure of the fisheries will remain in effect until the Director of the Office of Environmental Health Hazard Assessment (OEHHA), in consultation with the Director of the California Department of Public Health (CDPH), determines that domoic acid levels no longer pose a significant risk to public health and recommends the fisheries be open, and the Director of CDFW provides notification to the commercial fisheries.This decision follows a health advisory issued by CDPH on Tuesday. OEHHA followed that with a recommendation for fishery opener delays and closures. In a similar action, on Thursday, Nov. 5, the Fish and Game Commission voted to delay the recreational Dungeness crab opener and close the recreational rock crab fishery. The recreational Dungeness crab season was scheduled to start Saturday, Nov. 7.CDFW will continue to coordinate with CDPH and OEHHA to test domoic acid levels in crab along the coast to determine when the fisheries can safely be opened. Once levels drop and the crab are safe, CDFW will coordinate with the Commission so that the season openers for Dungeness crab ensure an orderly fishery balancing recreational and commercial participation.CDPH, in conjunction with CDFW, has been actively testing crabs since early September and results from the most recent tests showed that the health risk to humans is significant. Domoic acid is a potent neurotoxin that can accumulate in shellfish, other invertebrates and sometimes fish. It causes illness and sometimes death in a variety of birds and marine mammals that consume affected organisms. At low levels, domoic acid exposure can cause nausea, diarrhea and dizziness in humans. At higher levels, it can cause persistent short-term memory loss, seizures and can in some cases be fatal.Domoic acid is produced from some species of the marine diatom Pseudo-nitzschia. Currently, a massive toxic bloom of Pseudo-nitzschia has developed, significantly impacting marine life along California's coast. State scientists tested crab from nine ports from Santa Barbara to Crescent City, and determined that domoic acid levels are exceeding the state's action level.

Algal blooms are common, but this one is particularly large and persistent. Warmer ocean water temperatures due to the El Niño event California is experiencing are likely the cause of the size and persistence of this bloom.

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Commission Delays Opener of Recreational Dungeness Crab Season and Closes Northern Part of Recreational Rock Crab Fishery

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The California Fish and Game Commission today voted 3-0 in favor of an emergency rulemaking to prohibit recreational take and possession of Dungeness crab and all rock crab from ocean waters, including bays and estuaries, north of the Ventura/Santa Barbara county line. Closure of the fisheries will remain in effect until the Director of the Office of Environmental Health Hazard Assessment (OEHHA), in consultation with the Director of the California Department of Public Health (CDPH), determines that domoic acid levels no longer pose a significant risk to public health and no longer recommends the fisheries be closed.The Commission also directed the California Department of Fish and Wildlife (CDFW) to maintain a list of closed ocean waters of the state and update that list on Wednesday of each week by 1 p.m. It is the responsibility of any person, prior to taking Dungeness crab, to call CDFW's hotline at (831) 649-2883 or visit the CDFW website to obtain the current status of any ocean water.The recreational Dungeness crab season was scheduled to start Saturday, Nov. 7.CDPH, in conjunction with CDFW, has been actively testing crabs since early September and results from the most recent tests showed that the health risk to humans is significant. CDHP issued a health advisory on Tuesday. OEHHA followed that with a recommendation for delays and closures of the crab fisheries.CDFW will continue to coordinate with CDPH and OEHHA to test domoic acid levels in crab along the coast to determine when the fisheries can safely be opened.Domoic acid is a potent neurotoxin that can accumulate in shellfish, other invertebrates and sometimes fish. It causes illness and sometimes death in a variety of birds and marine mammals that consume affected organisms. At low levels, domoic acid exposure can cause nausea, diarrhea and dizziness in humans. At higher levels, it can cause persistent short-term memory loss, epilepsy, and can in some cases be fatal.Domoic acid is produced from some species of the marine diatom Pseudo-nitzschia. Currently, a massive toxic bloom of Pseudo-nitzschia has developed, significantly impacting marine life along California's coast. Biologists tested crab from eight ports from Morro Bay to Crescent City, and determined that domoic acid levels are exceeding the State's action level.Algal blooms are common, but this one is particularly large and persistent. Warmer ocean water temperatures, due to the El Niño event California is experiencing, are likely behind the large size and persistence of this bloom.Commercial fisheries are also affected by domoic acid levels. CDFW has the authority to delay or otherwise restrict commercial fisheries, and is developing an emergency rulemaking under that authority. The commercial Dungeness crab season is currently scheduled to open Nov. 15.

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Toxic Algae Confirmed in Dead Wildlife, Officials Warn Against Eating Crabs

Tests on dead or dying marine wildlife show the animals were exposed to a vast bloom of toxic algae that flourished off the West Coast this summer, federal biologists said on Tuesday.Scientists detected domoic acid — a neurotoxin produced by marine algae and harmful to people, fish and marine life — in more than three dozen animals from Washington to California, including whales, dolphins, seabirds and seals. Several were found to have dangerous levels of the toxin, the National Oceanic and Atmospheric Administration (NOAA) said.Meanwhile, high levels of domoic acid continue to be found in shellfish.On Tuesday, California health officials advised people not to eat Dungeness or Rock crabs caught between the Oregon border and the southern Santa Barbara County line because tests showed dangerous levels of domoic acid.Oregon state officials also issued an advisory Tuesday for all recreationally caught crab along the southern Oregon coast, from south of Coos Bay to California. Officials warned people to remove the viscera, or guts, before eating the crab meat.Last month, Washington shellfish managers postponed the fall start of razor clam digging on ocean beaches and all razor clamming remains closed along the entire Oregon coast because of high level of domoic acid.The toxic algae bloom emerged last spring and flourished during the summer amid unusually warm Pacific Ocean temperatures. It was the largest and most widespread ever recorded on the West Coast and shut down lucrative fisheries, according to NOAA.Sea lions in California commonly experienced seizures, a common sign of domoic acid poisoning, during harmful algae blooms along that state’s coast.But this was the first year that such harmful effects were documented as far north as Washington state, said Kathi Lefebvre, a research biologist with the NOAA’s Northwest Fisheries Science Center in Seattle.“My biggest concern is — what does the future hold?” she asked.Domoic acid accumulates in anchovies, sardines and other small fish as well as shellfish that eat the algae. Marine mammals and fish-eating birds in turn can get sick from eating the contaminated fish. In people, it can trigger amnesic shellfish poisoning, which can cause permanent loss of short-term memory in severe cases.Health officials stress that seafood bought in stores is still safe to eat because it is regularly tested.Researchers said the number of animals found exposed to domoic acid may be a small fraction of those affected since many others don’t wash ashore or aren’t found.


Read the original post: http://ww2.kqed.org/

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Emergency Crab Closure Recommended

FOR IMMEDIATE RELEASE - November 4, 2015

Emergency Crab Closure RecommendedCommission to Meet ThursdayThe California Department of Public Health (CDPH) issued a health advisory warning individuals to avoid eating rock and Dungeness crab due to the detection of high levels of domoic acid. The advisory was followed by a recommendation from the Office of Health Hazard Assessment (OEHHA) to the California Fish and Game Commission and the California Department of Fish and Wildlife (CDFW) to delay the start of the Dungeness crab season and close the rock crab fishery. These actions would apply to each fishery from the Oregon border to the southern Santa Barbara County line.The OEHHA recommendation has prompted an emergency meeting of the Commission, which will take place at 8 a.m. on Thursday, Nov. 5 (agenda and meeting information). At that time, the Commission will consider voting to delay the opening of the recreational Dungeness crab fishery. The recreational Dungeness crab season is currently scheduled to start Saturday, Nov. 7.Also based on the recommendation from OEHHA, CDFW will act on its authority to delay the start of the commercial Dungeness crab season. The commercial Dungeness crab season is currently scheduled to start Sunday, Nov. 15 in most of the state.Similar action will be considered by the Commission and CDFW to close the recreational and commercial rock crab fisheries in the affected area. Both recreational and commercial rock crab seasons are open all year."These are incredibly important fisheries to our coastal economies and fresh crab is highly anticipated and widely enjoyed this time of year. Of course, delaying or closing the season is disappointing," said CDFW Marine Regional Manager Craig Shuman. "But public health and safety is our top priority."CDFW, along with the OEHHA and CDPH, has been actively testing crabs since early September. OEHHA announced today that consumption of Dungeness and rock crabs is likely to pose a significant human health risk as a result of high levels of domoic acid. CDFW will continue to coordinate with OEHHA and CDPH to test domoic acid levels in crab along the coast to determine when the fisheries can safely be opened.Domoic acid is a potent neurotoxin that can accumulate in shellfish, other invertebrates and sometimes fish. It causes illness and can cause death in a variety of birds and marine mammals that consume affected organisms. At low levels, domoic acid exposure can cause nausea, diarrhea and dizziness in humans. At higher levels, it can cause persistent short-term memory loss, seizures, and can in some cases be fatal.Domoic acid is produced from some species of the marine diatom Pseudo-nitzschia. Currently, a massive toxic bloom of Pseudo-nitzschia has developed, significantly impacting marine life along California's coast. State scientists have been testing crab from eight fishing ports from Morro Bay to Crescent City, and have determined that the neurotoxin has spread throughout the fishery grounds.Algal blooms are common, but this one is particularly large and persistent. Warmer ocean water temperatures associated with the El Niño event California is experiencing is likely a major contributing factor to the size and persistence of this bloom.

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El Niño: Californians urged to buy flood insurance even if they're not near water

With the strongest El Niño conditions in nearly 20 years already underway in the Pacific Ocean and chances increasing for heavy storms this winter, federal emergency officials on Friday urged Californians to buy flood insurance -- even those who don't live near creeks or rivers."We encourage everyone to take the threat seriously," said Roy Wright, a deputy associate administrator at the Federal Emergency Management Agency in Washington, D.C. "If there ever was a time to buy flood insurance, this is that time."Since 1978 in California, 37 percent of all flood insurance claims have come as a result of just two winters, 1982-83 and 1997-98 -- the last two times that strong El Niño conditions similar to this year's have occurred. In both of those winters, pounding rainfall caused flooding, mudslides and other damage across the state.Many property owners who live in "high hazard" areas on flood maps that FEMA publishes are required to buy flood insurance as a condition of receiving a mortgage loan. But because there are large numbers of renters and people who have paid off their mortgages living near rivers, creeks and shorelines, only 30 to 50 percent of people living in high hazard areas nationwide have flood insurance, Wright said.Most homeowner's insurance policies cover damage if a tree falls through a roof or storms cause other harm, such as blowing patio furniture through a window. But they usually do not cover the damage from flood waters.Insurance experts and FEMA officials, who spoke at a midmorning news conference, said that people who do not live in flood-prone areas can still be at risk for flooding during major, sustained storms. That can happen when storm drains back up and flood neighborhoods, or water runs down hillsides and into homes.Forecasters say that January, February and March are expected to get the brunt of this winter's heavy rainfall across California. There is a 30-day waiting period for new flood insurance policies to go into effect, Wright said Friday.California's current four-year drought, and the nearly 20 years that have passed since the state experienced punishing winter rains, have made many residents downplay or forget that wet winters historically have caused major destruction and fatalities."People always say 'I never thought this would happen to me,'" said Nancy Kincaid, a spokeswoman for the California Department of Insurance. "But if it does, are you prepared to recover without insurance? It can be thousands, or even hundreds of thousands of dollars."Flood insurance policies for people in high-risk areas can cost $1,000 or a more a year. Policies for people outside those high-risk areas, which are called "preferred risk" policies, are cheaper and can range from about $140 to $500 a year, Wright said.

The Golden Wheel mobile home park on Oakland Road in San Jose, Calif., flooded when Coyote Creek overflowed its banks during the El Nino-fueled winter of
The Golden Wheel mobile home park on Oakland Road in San Jose, Calif., flooded when Coyote Creek overflowed its banks during the El Nino-fueled winter of 1997-98. (Richard Wisdom/Staff file photo)
"That is often within someone's reach in terms of the kind of investment they can make to buy down their risk," he said. "Even if you buy that policy for only one year, this is the year to buy it."FEMA has posted its flood risk maps and tips to reduce flood risk at www.floodsmart.gov.In recent months, a number of flash floods and episodes of heavy rain have served as reminders of the risk of rising water. Last week, flash flooding trapped nearly 200 cars and trucks in mudslides up to 6 feet deep on Interstate 5 in Los Angeles County and Highway 58, 30 miles east of Bakersfield.A month ago, 20 people died in flash floods along the Utah-Arizona border. Those killed included 13 children and a sheriff's deputy.Unlike most other kinds of insurance, which consumers buy from private insurance companies, flood insurance is funded through the federal government, due to a 1968 law enacted after many private companies declined to offer policies following heavy losses.Jamie Court, a consumer advocate, said that people should consider buying flood insurance this year, and everyone should at least check their policies, although some residents probably don't need to worry."I don't think it's a one-size-fits-all, but this is a wake-up call," said Court, who is president of Consumer Watchdog in Santa Monica. "People do have to re-evaluate their insurance coverage. This won't affect me because I live on top of a hill with good drainage. I'm very unlikely to sustain flood damage. But on the other hand, people who aren't in flood zones could flood if they are at the bottom of a hill or close to a storm drain."Experts said Friday that homeowners should check their roofs for areas that could leak, caulk drafty windows and doors, and trim dead trees that are near buildings. They also should take videos of their possessions in every room and store that video out of their home, either in the Internet cloud or another location. And they should update emergency kits with flashlights, battery-powered radios, bottled water and other supplies."Now is the time to do it. Once we get into the rains, it becomes much more difficult to act after the fact," said Ken Katz, national property risk control director at Travelers Insurance. "Do it now. Take it seriously."In the Bay Area, some people are already at work.Jason Alarid, whose family owns Henry's Hi-Life, a restaurant in downtown San Jose near the Guadalupe River, which flooded in 1995, said he already had crews check his roof, and he's talking with his insurance agent about his flood policy."With this El Niño, we think we need more coverage, just in case," he said. "You never know what will happen."
Read the original post: http://www.mercurynews.com/
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Central Coast Begins to Feel El Niño’s Effects

Hail Storms and Sea Snake Sightings Back Experts’ Warm Winter Predictions

The tropical yellow-bellied sea snake, spotted last week at Silver Strand Beach in Oxnard, is one anomaly suggesting a warm Californian winter.

Courtesy Photo - The tropical yellow-bellied sea snake, spotted last week at Silver Strand Beach in Oxnard, is one anomaly suggesting a warm Californian winter.

 The National Oceanic and Atmospheric Association (NOAA) released an updated report Thursday on El Niño predictions for the upcoming year. Forecaster Jon Gottschalk of the Climate Prediction Center at the National Weather Service expects average sea-surface temperatures to climb more than 2 degrees Celsius, which would result in warmer weather and higher humidity through January.His report also states that temperature hikes would be the most prominent along the Pacific coast. Within California specifically, forecasters expect above-median rainfall for the central and southern coasts. Though these warm temperatures had already been predicted, Gottschalk’s predictions expect a higher probability of these climate anomalies to actually occur.However, according to NOAA’s deputy director Mike Halpert, there are other factors to consider. “While temperature and precipitation impacts associated with El Niño are favored, El Niño is not the only player. Cold-air outbreaks and snowstorms will likely occur at times this winter. However, the frequency, number, and intensity of these events cannot be predicted on a seasonal timescale,” said Halpert in his report statement.Southern California residents could feel Halpert’s report only a day after its release. On Friday, Santa Barbara County experienced a string of intense thunderstorms that dropped hail the size of dimes in some areas. Multiple flash flood warnings took to the airwaves on Friday and Saturday as well, ranging from Long Beach all the way up to San Luis Obispo, and as far inland as Burbank.Warmer ocean temperatures have not only brought new weather to Southern and Central California, but also new wildlife. PBS (Public Broadcasting Services) has reported that fishermen off the coast of San Diego are discovering Bluefin tuna, yellowtail, and dorado, which are all characteristically found further south in Mexico. Earlier this summer, San Diego and Orange County also saw phenomenal numbers of red crab corpses on their beaches following the species’ movement with the warmer waters.The natural food chain has set up a domino effect, as these migrations of prey have also brought along their predators. According to CBS, a fisherman off the coast of Huntington Beach encountered a ten-foot hammerhead shark while fishing for yellowtail. The same beaches have also been home to sightings of great white sharks — one reportedly bumped a surfer in August.Most recently, two sightings of a venomous sea snake species have been reported. On Thursday evening, Anna Iker reported seeing a yellow-bellied sea snake (Pelamis platura) while at the beach with her kids. Next morning another local resident, Robert Forbes, reported a separate sighting. Heal the Bay, an environmental advocacy nonprofit, confirmed both sightings were at Silver Strand Beach in Oxnard but could not confirm they were of the same animal. The group later stated in a blog post that the last sighting of a yellow-bellied sea snake this far north was in the early 1980s, also during El Niño.


Read the original post: www.independent.com
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Members rally, protest Atlantic Marine Monument proposal

Communicating the concerns and policies supported by its diverse membership
Committed to the long-term health of domestic fisheries and the economies they support.
Member News - October 2015

 

 Members rally, protest Atlantic Marine Monument proposal 
Working with the Fisheries Survival Fund and the Northeast Seafood Coalition and utilizing the Saving Seafood network, over 1,800 fishermen and other coastal residents joined federal, state and Congressional leaders in opposing a surprise threat to create a new Atlantic Marine Monument under the auspices of the 1906 Antiquities Act.

 

Timely action was critical, with environmental groups hoping for a presidential declaration at the Our Oceans Conference in Chile held in October.

 

"It's very scary," said Jon Williams, owner of New Bedford's Atlantic Red Crab Company that employs nearly 150 people.
Should the New England Coral Canyons and Seamounts Area be named a national monument, Williams said he would be cut off from fishing grounds that account for between 20 and 40 percent of his red crab haul - an annual loss of around $5 million. Full story at the Taunton Daily Gazette

 

 The U.S. House Natural Resources Committee has demanded records of all meetings, correspondence and memos related to marine monument designations with concerns about the apparent collusion and influence of environmental groups with regard to the Interior Department's designation process, with almost no local input. A public records request filed by Saving Seafood uncovered the emails, raising concerns about possible closed-door collaboration between environmental groups and the administration, referenced by the Committee in its letter to the Administration.

 

U.S. Fisheries are the most highly regulated in the world.Creation of the proposed monument would have closed a sustainable fishery.

 Science supports access to the Eel Fishery

The American Eel Sustainability Association has repeatedly attested to the fishery's sustainable operations, thanks in large part to the sacrifices made by eel fishermen to ensure proactive responsible resource management. In October, the U.S. Fish and Wildlife Service (FWS) rejected a petition from the Council for Endangered Species Act Reliability (CESAR) - the second such request in a decade - to list American Eels as "threatened" under the Endangered Species Act (ESA), confirming that the species is "stable" and not in need of Federal protection. FWS conducted an extensive review of the most recent scientific data from federal agencies and independent sources in reaching their determination.

 

Voices from the National Coalition 
Members of fishing communities bring extraordinary expertise and understanding to fisheries management. In fisheries, so many allegations gain public support and just turn out to be plain wrong. Members of the Coalition are encouraged to set the record straight, and keep fighting for accuracy and awareness in the public arena.

 

Dr. James Cowan, Louisiana State University:
Bob Jones, Southeastern Fisheries Association:
Diane Pleschner-Steele, California Wetfish Association:
Jerry Schill, North Carolina Fisheries Association:

 

National Coalition Advisory Boards 
Saving Seafood is building its responsiveness and ability to support member concerns with regular, individual outreach to industry members, and with an Advisory Board of regional fishing organizations and an Advisory Board of fishery scientists. (If you would like your regional association to be part of the National Coalition, let us know.)

 

The Regional Advisory Board
On September 17th, the Regional Advisory Board held its introductory meeting. Fishery association representatives from New England, the Mid-Atlantic, South Atlantic, Gulf of Mexico, North Pacific, Pacific, and Hawaiian fisheries raised top issues from their memberships.
  • Reauthorization of MSA
  • Inadequate science
  • Access to fish
  • Lack of public process in management of Highly Migratory Species
  • ENGO forage fish efforts
  • Eco-labeling
  • Seafood Fraud
  • High cost of participation in the Council process
  • Threats from National Parks and National Marine Sanctuary designation
The Science Advisory Board will hold its second meeting next month. If you have scientists you respect and would like to have advising Coalition issues, let us know  and we will reach out to grow this great resource for the Coalition.

 

Congratulations Garden State Seafood Association and MAFMC 
At the same time that ENGOs are criticizing the New England Council process and attempting to subvert it through monument designations, the Garden State Seafood Association and the Mid-Atlantic Fisheries Management Council are being praised for their successful achievements with use of the same process.

 

At their Sip of the Sea event on September 16th, the New York Aquarium recognized National Coalition members, Garden State Seafood Association Executive Director Greg DiDomenico and Council Chairman Richard Robbins, as Conservation Leaders.

 

 

On October 29th, the Monmouth University Urban Coast Institute will recognize Ernie Panacek, President of the Garden State Seafood Association (GSSA), along with Richard Robins, Chairman of the Mid-Atlantic Fishery Management Council, and Jay Odell, Director of the Mid-Atlantic Marine Program at the Nature Conservancy, as Regional Champions of the Ocean.

 

Announcing The National Coalition!
On Tuesday, January 19th, the day before the start of the annual National Mayors' Conference in Washington, Saving Seafood will formally announce the National Coalition of Fishing Communities. Join us!

 

Saving Seafood will
  • Announce the Coalition at the National Press Club that morning,
  • Arrange appearances for our members with national and local media, and
  • Work with your government relations teams to visit Capitol Hill in the afternoon so that you can spread the word about the issues that matter most to you.
We have already made contact with mayors and elected officials in coastal communities across the nation, but need to work with you in the coming weeks to reach out in your individual communities to solidify those initial contacts. We need elected community leaders across the nation to endorse the Coalition at the launch, bringing the value of the domestic fishery to the attention of the national government.
We look forward to featuring you as a partner.

 

 

Contact Sarah for more information.

 

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Pacific Bonito and Albacore Tuna Among Non-Native Fish Species Sighted in Alaska's Warmer Waters

— Posted with permission of SEAFOODNEWS.COM. Please do not republish without their permission. —

Copyright © 2015 Seafoodnews.com

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 What are you doing here? Unusual fish appear in AlaskaIt’s a fascinating time to be an Alaska fish biologist, charter operator or angler. With warmer ocean temperatures caused by El Nino and a phenomenon called "The Blob," bizarre fish sightings are pouring in from around the state, particularly Southeast.Scott Meyer, a state fishery biologist based in Homer, is amassing photos from colleagues and boat captains who have hauled in everything from a 900-pound ocean sunfish near Juneau to warm-water thresher sharks off the coast of Yakutat since July.“It’s unusual to have these fish caught in near-shore fisheries,” Meyer said.The warm-water mass nicknamed The Blob has been swirling around the Pacific Ocean for the past couple of years and moving north toward Alaska. At the same time, El Nino is in full force this year, a weather pattern characterized by unusually warm ocean temperatures. As a result, ocean conditions including temperatures and food sources for fish are changing and species not normally found in state waters are showing up.The peak of the 2015-2016 El Nino is approaching, with this year's event among the strongest on record, according to the National Oceanic and Atmospheric Administration.The Blob has raised temperatures in the North Pacific to record highs of about five to seven degrees Fahrenheit above average, according to NOAA.Joe Orsi, a federal fisheries biologist in Juneau, said two massive sunfish swam into researchers’ gear in Southeast this summer as they conducted juvenile salmon surveys. Sunfish tend to favor warmer waters than those found in Alaska.Other unusual reports include Pacific bonito caught in waters off Ketchikan, albacore tuna spotted near Prince of Wales Island, and yellow tail caught near Sitka.As recently as last Saturday, an ocean sunfish washed ashore outside a lodge in Cordova.Steve Moffitt, the state biologist who dissected the sunfish, said pilots and fishermen have reported several sightings of sunfish this summer. They were likely chasing the warmer currents and a huge mass of jellyfish that filled the waters around Cordova, he said.“Sunfish really like to eat jellyfish,” Moffitt said.California market squid are also starting to spawn in Southeast, Orsi said.While the usual fish sightings are interesting from a biological perspective, they may be a cause for concern, Orsi said. One of his top questions: if ocean temperatures rise, how will big-money fish like salmon be affected?The Alaska Department of Fish and Game forecast the Southeast pink salmon harvest in 2015 at 58 million fish, yet fishermen hauled in only about 34 million pinks, according to state records.Did The Blob and El Nino cause the low catch level? Hard to say definitively but it’s “certainly easy to point the finger at them,” said Dave Harris, Fish and Game’s commercial fishery management biologist in Juneau.“Those are the most likely suspects,” Harris said.


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